The highlands of Guatemala produce several of the world’s finest and most distinctive coffees. This blend is mid-full bodied with dark cocoa and citrus flavours with a touch of smokiness from the rich volcanic soils of Guatemala.
Solid espresso coffee in its own right, the Guatemalan is a subtle alternative to our House bean. Tasting notes frequently include dark chocolate, cocoa and red berry flavours.
Choose whole beans or the following grinds: Espresso, French Press, Metal Filter, Paper Filter, Plunger, Stove Top, Turkish, Whole Beans
Current Origins: Guatemala and Colombia.